| Cooking Measurements | |
| 1 tablespoon (tbsp) = | 3 teaspoons (tsp) |
| 1/16 cup = | 1 tablespoon |
| 1/8 cup = | 2 tablespoons |
| 1/4 cup = | 4 tablespoons |
| 1/2 cup = | 8 tablespoons |
| 3/4 cup = | 12 tablespoons |
| 1 cup = | 16 tablespoons |
| 1 cup = | 48 teaspoons |
| 8 fluid ounces (fl oz) = | 1 cup |
| 1 pint (pt) = | 2 cups |
| 1 quart (qt) = | 2 pints |
| 4 cups = | 1 quart |
| 1 gallon (gal) = | 4 quarts |
| 16 ounces (oz) = | 1 pound (lb) |
